A 
can of soda contains nearly 10 tspns of sugar in liquid form, which 
raise steeply the blood sugar and reasons an insulin reaction in the 
body. And over time, this can lead to diabetes or insulin resistance. A 
sugar substitute in diet sodas, has led to seizures, several sclerosis, 
brain tumors, and emotional disorders. It converts to methanol at warm 
temperatures and methanol breaks down to formaldehyde and formic acid, 
increasing the risk of metabolic syndrome, which causes belly fat, high 
blood sugar and raised cholesterol. Most sodas contain caffeine, which 
has been linked to certain cancers, breast lumps, uneven heartbeat, high
 blood pressure, and improper calcium absorption. It is derived from 
genetically modified corn; the course of making high fructose corn syrup
 contains traces of mercury, which causes a variety of long term health 
problems. Due to high sugar, sodium and caffeine content in soda, it 
dehydrates the body and is the basis of chronic dehydration in cases of 
long term consumption.
Consuming
 unnecessary amounts of sugar decreases the production of the brain 
chemical called brain-derived neurotropic factor, or BDNF, without which
 our brains can’t form new memories and we can’t learn or remember ample
 of anything. Low BDNF levels are related to depression and dementia, 
insulin-resistance, and numbing of the brain’s mechanism for knowing 
when to stop eating.
Studies
 have proved that drinking soda is nearly as harmful for your teeth as 
drinking battery acid. Acids most usually citric or phosphoric and 
acidic sugar byproducts soften tooth enamel, contributing to the 
formation of plaque and cavities, which corrodes tooth enamel, and 
ultimate tooth loss. With a pH of 3.2, diet sodas are even further 
acidic than regular sodas. Drinking plentiful soda can upsurge the risk 
for developing asthma or chronic obstructive pulmonary disorder, or 
COPD. Sodium benzoate, a preservative in soda, increases the amount of 
sodium in the body while reducing the availability of potassium, causing
 asthma as well as eczema.
Soda
 comprises phosphoric acid, which interferes with the body’s ability to 
engross calcium and can lead to osteoporosis and bone softening. The 
high levels of phosphoric acid in colas have been related to kidney 
stones and other renal problems, with diet cola having a more negative 
effect on kidney function. The carbonation in soft drinks can irritate 
the digestive system, predominantly in those who have irritable bowel 
syndrome, building up excess gas in the abdominal area, leading to 
bloating, cramping and pain.
The
 caffeine in soda can also rise stomach acid production, worsen episodes
 of diarrhea, and contribute to constipation. Phosphoric Acid also 
interacts with stomach acid, slowing digestion and blocking nutrient 
absorption. Studies have verified that consistent consumption of aerated
 drinks, high in sugar, interacts with the genes that affect weight, and
 melodramatically increasing a person’s risk for obesity.

 
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