Sunday, 23 March 2014
Saturday, 1 March 2014
Harmful Health Effects of Soda
A
can of soda contains nearly 10 tspns of sugar in liquid form, which
raise steeply the blood sugar and reasons an insulin reaction in the
body. And over time, this can lead to diabetes or insulin resistance. A
sugar substitute in diet sodas, has led to seizures, several sclerosis,
brain tumors, and emotional disorders. It converts to methanol at warm
temperatures and methanol breaks down to formaldehyde and formic acid,
increasing the risk of metabolic syndrome, which causes belly fat, high
blood sugar and raised cholesterol. Most sodas contain caffeine, which
has been linked to certain cancers, breast lumps, uneven heartbeat, high
blood pressure, and improper calcium absorption. It is derived from
genetically modified corn; the course of making high fructose corn syrup
contains traces of mercury, which causes a variety of long term health
problems. Due to high sugar, sodium and caffeine content in soda, it
dehydrates the body and is the basis of chronic dehydration in cases of
long term consumption.
Consuming
unnecessary amounts of sugar decreases the production of the brain
chemical called brain-derived neurotropic factor, or BDNF, without which
our brains can’t form new memories and we can’t learn or remember ample
of anything. Low BDNF levels are related to depression and dementia,
insulin-resistance, and numbing of the brain’s mechanism for knowing
when to stop eating.
Studies
have proved that drinking soda is nearly as harmful for your teeth as
drinking battery acid. Acids most usually citric or phosphoric and
acidic sugar byproducts soften tooth enamel, contributing to the
formation of plaque and cavities, which corrodes tooth enamel, and
ultimate tooth loss. With a pH of 3.2, diet sodas are even further
acidic than regular sodas. Drinking plentiful soda can upsurge the risk
for developing asthma or chronic obstructive pulmonary disorder, or
COPD. Sodium benzoate, a preservative in soda, increases the amount of
sodium in the body while reducing the availability of potassium, causing
asthma as well as eczema.
Soda
comprises phosphoric acid, which interferes with the body’s ability to
engross calcium and can lead to osteoporosis and bone softening. The
high levels of phosphoric acid in colas have been related to kidney
stones and other renal problems, with diet cola having a more negative
effect on kidney function. The carbonation in soft drinks can irritate
the digestive system, predominantly in those who have irritable bowel
syndrome, building up excess gas in the abdominal area, leading to
bloating, cramping and pain.
The
caffeine in soda can also rise stomach acid production, worsen episodes
of diarrhea, and contribute to constipation. Phosphoric Acid also
interacts with stomach acid, slowing digestion and blocking nutrient
absorption. Studies have verified that consistent consumption of aerated
drinks, high in sugar, interacts with the genes that affect weight, and
melodramatically increasing a person’s risk for obesity.
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